chocolate burfi with condensed milk

Adding ghee is just for flavor. firstly, the same recipe can be prepared with condensed milk or even evaporated milk. The whole milk mixture should start leaving the sides of the pan without sticking. Addition of chopped pistachios lends a nutty bite, while cardamom its aromatic essence. Add milk to the khoya and stir well, Add sugar and mix well. a simple and easy burfi recipe or milk powder fudge recipe prepared with just 4 ingredients including milk powder, milk, ghee and sugar. Chocolate Burfi Recipe – Chocolate Maida Burfi Recipe. Burfi is an Indian sweet treat often served and gifted during Diwali and other festivals--or whenever one has a craving. Make the milk burfi layer In a pan on medium heat, add butter and 1/4 cup milk. You will be seeing so many diwali sweets and snacks in yummy tummy this whole month. Rest all same procedure. I tried this recipe but first time it stuck to the plate so I again put it bk on Flame & stirred it till it rolled like a ball & didn't stick to the side of vessel but it still was sticky like chocolate. It will dry out and crumble while kneading. Also if we keep it in flame for a longer time, it would become powder. Your email address will not be published. Chocolate Burfi is perfect for kids made using milk powder. Sounds so easy. That is where you need to take 3/4 of the khova and pour it in greased plate and add cocoa powder to the 1/4 khova and mix well and add it on top of the spreaded khova in tray. Roast then until aromatic and it turns colour. Mami Pls give recipe for Horlicks and Bornvita cake (Burfit) too. There is no milk powder in this recipe. Stir and cook for around 10 minutes or until the  mixture leaves the sides of the pan. Sounds really good. Turn the heat on medium, mix everything well and cook with stirring constantly till everything comes together and becomes thick. So very much suitable for gifting I have another variation of chocolate mawa burfi and a chocolate burfi with khoya. Store the burfi in airtight container and they keep well for 2-3 days. till it comes together. If you are in hurry, you can refrigerate the mixture for an hour. Easy Vegetarian & Vegan Recipes For Everyone, Published: September 17, 2018 | Updated October 31, 2020 | By Harini. With condensed milk, the process becomes very simple and quick. condensed milk. When the mixture starts to thicken, … sweetened condensed milk and rose water in a pan. tin or 200 grams sweetened condensed milk. This year too, I wanted to make one simple recipe that doesn’t consume time at all and can be made in a jiffy, this double decker milk burfi ticks all boxes. Quickly set it in a greased plate. Thanks Taruna,yeah these are different but really good,give it a go when you find a chance. You can refrigerate for a week and freeze for longer time. Set aside. so it should be double. You can add vanilla essence or cardamom powder or almond extract for flavor and crushed toasted nuts for garnish. Again using the back of spoon, gently pat the nuts so that it gets blended with burfi mixture. Then at which stage we should add sugar and cocoa powder? Barfi, barfee or burfi (बर्फ़ी), which is vegetarian and gluten-free, is one of the most traditional Indian mithai (भारतीय मिठाई - confectionery), and is very popular in the Indian subcontinent, Mauritius and Fiji, and in southern and eastern Africa. Condensed milk eases our work thats it. Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. furthermore, some important tips and suggestions for a soft and moist milk powder burfi recipe. Spread … Thanks. This easy 3-ingredient Chocolate Peda (Chocolate Almond Bites) is an Indian fudge made with condensed milk, almond flour and cocoa powder. 1)In a microwaveable safe bowl add the milk powder, powdered sugar and heavy whipping cream. Add milk powder to the pan and mix till it's well combined. Grease an 8"-x-8" square pan with butter and line with parchment paper. *Bear in mind that silver leaves (varak) are sometimes made by beating the silver placed between two layers of leather, making it unsuitable for vegetarians. Serve at room temperature. Required fields are marked *. Do not cook the mixture for more than 8 minutes. It is rich, delicious and easy to make during festivals such as Diwali, Rakha Bandhan and Holi. Pour mixture in prepared greased tin and refrigerate for 30 mts. Heat on medium flame and stir frequently. It is an Indian sweet or fudge prepared with besan or gram flour, sweetened condensed milk, cardamom and nuts. A friend of mine once brought some by and I enjoyed them quite a lots. Tag @Subbusktichen on Instagram. Step 3 of 4 Add the cream mixture and the condensed milk; the mixture will be solid to start with and will soften as you continue to heat it. The objective of this blog is to Inspire to Cook. secondly, always use low flame to cook while stirring continuously. now roll the kneaded mixture into thin/thick circle.Cut into diamonds and store. Barfi, also known as barfee or burfi, is Indian fudge made with milk, sugar and a flavoring agent. We have stir continously, till the whole burfi mixutre starts to roll like a ball and doesn't get stuck to the sides of the pan. Stay tuned and happy cooking! Pour half of the burfi mixture into the greased tin. Making chocolate burfi is easy and quick too. pls give perfect ratio. A perfect and easy sweet recipe for diwali! If you find the mixture to be very dry means it is over cooked. Mix it evenly so no lumps remain. Milk powder, condensed milk, cocoa powder and ghee. In many sweet shops, this chocolate burfi is displayed as “Double-decker Burfi” as the top layer is chocolate and the bottom layer would be khoya. How to Make Chocolate Barfi Mix the ricotta cheese and condensed milk in a fry pan. Saute on a low flame for 2 to 3 minutes. Hi Jayashree, You can very well use normal milk. If you are using store-bought khoya, thaw as per the instructions and grate it add it to the pan. Cut in the desired shape. Then add sugar and mix the ingredients well. SUBBUSKITCHEN | ALL RIGHTS RESERVED | © 2018 | MANAGED BY HOST MY BLOG, For quite a long time, I have been thinking to publish this recipe. That is where you need to take 3/4 of the khova and pour it in greased plate and add cocoa powder to the 1/4 khova and mix well and add it on top of the spreaded khova in tray. And diwali has started in yummy tummy. Add the chocolate to the condensed milk, whisk well to mix it properly. Take (desiccated) dry coconut powder. Method. otherwise the milk solid … Don't dry out … My aim behind this blog is to provide easy, tried and tested recipes that beginners can cook with confidence. Stir continuously till thick. Walnut Burfi. Chocolate Barfi Recipe. It's often described as a … One of the best gluten free, no bake dessert. Heat the butter or ghee over a low heat for a couple of minutes, stir in the nutmeg and pistachio and toast for a few minutes. Chocolate chips, condensed milk, and dry fruits together make a delicious and chocolatey sweet. Barfi is an easy dessert and is often prepared for festivals etc. I took keen interest in cooking and took courses on cooking, baking during teens purely out of passion. Add khoya. Continue cooking until the whole mixture comes together. Melt 2 tbsp butter, add condensed milk, milk powder, cocoa powder, and mix. The non-traditional Kaju Chocolate Barfi. an ideal indian sweet recipe perfect for festivals like rakhi, deepavali and ganesh chaturthi which can be prepared within 15 minutes without much hassle. Reserve the pistachios for garnish. You can make the slices as thick or thin you want. After debating much on what sweets to make, apart from the traditional ones, I thought these chocolate sweets are the easiest and not to mention the most quickest to disappear. Stir this mixture and cook on high (900 watts) for 1 minute. Procedure: For The White Burfi Layer: In a heavy bottomed pan add milk and butter and heat. Last year I made Kalakand using condensed milk and grated paneer which comes together very quickly. Do not overcook the burfi mixture as it will become hard and chewy. It is a creamy and chocolate … Condensed milk – 1/3 cup. In that case return it to the pan and add 2-3 tablespoons milk, cook in low flame for 2 minutes and proceed. Using a back of spoon level the mixture, Again heat the rest half of the burfi mixture in low flame. #diwali #diwalirecipes #sweets #desserts #indiansweets #diwalirecipes Best gift box sweet, particularly for Diwali. Cocoa powder imparts the chocolate flavour, whereas khoya provides the richness to the sweet. Chocolate burfi with milk powder, chocolate burfi with condensed milk are other variations to make this. but if the mixture sticks to your finger, then keep the burfi for another couple of minutes in flame and again do the test. Line pan with parchment paper so the … https://www.sharmispassions.com/chocolate-burfi-recipe-with-milk-powder I WANNA SEE! I tried this recipie. It tastes just like those little sqaures of homemade chocolate. Heat the butter or ghee over a low heat for a couple of minutes, stir in the nutmeg and pistachio and toast for a few minutes. Crumble mawa and add cocoa powder and ghee to it. Take it out of the microwave. Usually made with either condensed milk or ghee (or both), it's a decadent … Add cocoa powder and cashew bits to the remaining mixture in pan and combine well, stirring for 2-3 minutes. The mixture will start to leave the sides in 7 or 8 minutes,it will become a soft lump.This may take … Let the butter melt and mix with the milk. so we should be more cautious to see. But again there are also instant burfi varieties that you can make in 15 minutes like this easy chocolate burfi recipe. There are many traditional burfi recipes and this one is the easier among them all. Heat ghee in a pan. You will know the burfi is done and will set when the whole milk mixture leaving the pan and becomes a mass. It shouldn’t stick to the sides of the pan. Knead the mixture well while it is warm else it will dry out and crumble. Cut in desired shape. It is super dooper easy to make. Cook on medium-high heat, stirring often, for 25 minutes until mixture thickens considerably and has a fudgy, sticky texture. The microwave milk sweet technique is also described here. Makes 32. While stirring continuously, add milk powder in 3 batches. In a thick bottom pan, melt the butter. Reserve the pistachios for garnish. In a medium bowl, sift together all-purpose flour, cocoa powder, baking powder, and a 1/4 teaspoon salt. See more ideas about Chocolate burfi, Indian sweets, Diwali sweets. Chocolate Fudge. After cool, it turned hard.. can u help me ? Check out the recipe for Chocolate Fudge. The delicious Double layered Chocolate Burfi ready to serve. If we remove much earlier, it wouuld be like a paste and we wouldn't be able to make paste. indiangoodfood.com/1765-coconut-barfi-with-condensed-milk.html Can we make this recipe using milk instead of condensed milk? October 12, 2016 By Aarthi 3 Comments. Let it stand for 5 seconds and gently stir. Quick chocolate burfi recipe. Cook over medium heat until mixture becomes thick and leaves the sides of the pan. I ♡ FOOD. Chocolate Burfi . Jul 2, 2019 - Explore Sajjida Kara's board "Chocolate burfi" on Pinterest. Add mawa, condensed milk, cocoa powder and mix well. Spread it on top of the second layer of the condensed milk. Heat ghee in nonstick pan. Did you make a recipe? But I cannot able to make pieces. In a large... Pour the batter onto the … Get: For the milk sweet layer: 120g butter, cubed 1 can condensed milk 2 cups full-cream milk powder. Hello Mami..I want to try this yummy recipe..but having one doubt 2 tin condensed milk =400 GMs or each tin contain 400 gms.Thanks. Lightly grease only the sides of an 8-by-8-inch pan with ghee. One doubt. Make the milk burfi layer In a pan on medium heat, add butter and 1/4 cup milk. 1.You can add dried fruits and nuts in the mixture if you prefer. While stirring continuously, add milk powder in 3 batches. Do try this out and enjoy! Follow steps 4-7 of the basic recipe. The condensed milk tin is costly, that's why I wish to use milk. Cashew Nuts and Choco Chips For Decoration . Procedure: In a pan mix together coconut and ghee. Take a large microwave dish and mix the milk powder, condensed milk, double cream, ghee, saffron, nutmeg and ground cardamom. Add in powdered sugar and mix for few seconds. Burfi is a popular Indian mithai that can be translated into sweet solid fudge. Add the condensed milk and combine. Keep cooking and stirring the mixture at 1½ minute intervals for 6-7 minutes depending on your microwave. Mix them well. cocoa powder in 1 tsp. Mention cookclickndevou or tag cookclickndevour. Allow the burfi mixture to cool off completely. The whole milk mixture should start leaving the sides of the pan without sticking. Garnish with nuts. This recipe is for milk burfi, also known as milk powder burfi. Let the mixture become warm to touch.Apply some ghee to your palms and knead the mixture well.Knead it at least for 5 minutes,it should become smooth and supple as you knead. This rich Indian fudge is made without khoya, usually the main ingredient required for burfi. Unlike the traditional barfi, these Kaju Chocolate Barfi is fudgy. One of the best gluten free, no bake dessert. This is a very easy to make sweet that perfectly fits for this busy festive season. I tried it and it was a big hit! Keep … The mixture will start to leave the sides in 7 or 8 minutes,it will become a soft … Let the butter melt and mix with the milk. Revathi Chari. See more ideas about Chocolate burfi, Indian sweets, Diwali sweets. Harini :). What is the origin of the word barfi? Usually made with either condensed milk or ghee (or both), it's a decadent sweet that's not quite a cookie, not quite a candy, but something in between. Flatten it evenly. To make chocolate burfi you need just 4 ingredients. Grease the back of a spoon with ghee and using that level the top chocolate layer. Tried and loved this chocolate burfi. Heat in a heavy bottomed pan on low flame. Add milk powder to the pan and mix till it's well combined. You need a sturdy pan that has a heavy bottom and a good stirrer. if condensed milk is used, do not add any extra sugar and you can check my kesar milk peda for detailed recipe. milk powder burfi recipe | milk powder barfi | milk powder recipes with detailed photo and video recipe. After 1 hour or when the mixture cools off completely, cut the burfi into pieces. Thanks. Learn how your comment data is processed. Coconut burfi is an Indian mithai (sweet) made from shredded coconut and sweetened condensed milk with a touch of cardamom. Hope this helps. Trending Content on Code2Cook To make this chocolate burfi you need khoya or mawa, sugar, … You can reduce or omit it too. Chocolate burfi with milk powder, chocolate burfi with condensed milk are other variations to make this. Directions Pre-heat oven to 350°. 2) … Add in remaining sugar, condensed milk and simmer on low heat until water is all absorbed and a little syrup is left behind. This recipe uses the combined form of milk and sugar i.e. Milk-2/3 cup. Besan Condensed Milk Burfi Recipe with Step by Step Photos. Save my name, email, and website in this browser for the next time I comment. Keep on stirring on medium heat until it becomes thick and dough like. IT Engineer turned full time Food Blogger. Today in Deepavali sweet recipes, I am sharing a very simple easy sweet Milk Powder Burfi, made with instant milk powder. Knead the mixture well while it is still warm and spread into a circle of desired thickness. Indian fudge or dessert made with chickpea flour and condensed milk / milkmaid. Chocolate burfi is a variation of the original milk-based one. Mix the dry milk powder, sugar and whipping cream in a deep microwaveable safe … This is a chocolate version of my maida burfi. Allow to cool and cut into shapes as given in basic Burfi. To prepare this delicious Chocolate Barfi recipe, take a pan and add 1 tbsp ghee in it. Add cocoa powder and mix well, Add this cocoa mixture on top of the leveled plain burfi mixture. Milk-1/3 cup. Kid will fall in love with Chocolate Barfi with milk powder. Glad you liked these Helene :)Hope you will give these a shot. While making burfi recipe traditionally is a bit tricky and time consuming, this easy chocolate burfi is perfect for beginners to try. This 4 ingredients chocolate burfi comes together in 10 minutes and perfect for gifting too. Add ghee and combine. What is besan milkmaid burfi? Pour half into a greased plate and spread evenly after a few minutes. Hi Sheela, i guess you have removed the mixture much earlier. Chocolate Burfi is quick and easy to make for any festival. Chocolate Barfi with milk powder can be easily prepared in microwave within 5 minutes. Adding sugar dilutes the mixture. Thank you very much mami. For the vanilla layer combine the vanilla extract with the condensed milk. I was told that we should use Gram flour (kadala mavu) for it alongwith horlicks. I also love food blogging. Microwave white chocolate chips and the sweetened condensed milk together on high for 1 minute, stirring every 30 seconds until chocolate is completely melted. With normal milk, allow it to boil and when 3/4th quantity is reduced, then add sugar and keep stirring till we get a palgova consistency. Cocoa Powder – 1/4 cup . … Now heat the kadai,and start stirring in medium flame.Add ghee and stir for 5 minutes. Crushed walnuts cooked with condensed milk. Step 3 of 4 Add the cream mixture and the condensed milk; the mixture will be solid to start with and will soften as you continue to heat it. You need less than 20-minutes to make this … This Instant Chocolate Barfi from Milk Powder is going to remind you Indian sweet shop. Chocolate dishes are the easiest ones to make, especially like the Chocolate Burfi I made for Deepavali. Add Condensed Milk and Butter and mix it well then switch on the gas flame and cook it on high flame for 1 minute. Hi Archana 1 tin = 400gms. It tastes soft, slightly chewy a nutty taste from walnuts. Keep stirring until the mixture starts to come away from the sides. We need to keep stirring the burfi mixture in medium flame, Allow the burfi mixture to cook till it becomes thick and doesn’t stick to the sides of the pan. Heat it over medium flame. Melt 2 tbsp butter, add condensed milk, milk powder, cocoa powder and mix. https://www.thedailymeal.com/recipes/chocolate-barfi-recipe-0 Add in milk and mix well. I am Harini. I have never tried a chocolate version of burfi. you could increase the flame … Condensed milk eases our work thats it. Use good quality ingredients for best chocolate burfi. To make this chocolate burfi you need khoya or mawa, sugar, cardamom for aroma, chocolate for the top layer and few chopped nuts for garnishing. It is infused with cocoa powder and khoya. I will correct the recipe. Chocolate layer of burfi When the white layer has solidified, start making chocolate layer. Pour mixture in a prepared greased tin and refrigerate for 30 minutes. Coconut burfi is … Takes about 5 more mints. if you are able to make a ball out without sticking in ur fingers, then switch off the flame. Then add the condensed milk, cocoa powder, and stir again quickly. Cook over medium heat until the mixture becomes thick and leaves the sides of the pan. When done, the burfi can be decorated with edible silver leaf called vark. The recipe developer, food photographer and chef behind cook click n devour. Also we are going to use Khoya which makes our effort very less. Start cooking it in low flame, adding ghee 1 teaspoon at at time after every 3 minutes. Mami, can you help me in this recipie. The texture turns out soft and melting in mouth. Burfi is an Indian sweet treat often served and gifted during Diwali and other festivals--or whenever one has a craving. Step 2 Add cocoa powder and mix in condensed milk Double Decker Milk Powder Chocolate Burfi. If you find the mixture very sticky while kneading, return it back to the pan and stir for 2 more minutes. https://thefoodfunda.com/recipe/two-layered-chocolate-burfi-recipe I have used, Homemade Healthy Mix Powder | Sathu Mavu Kanji Podi…, Aloo Dum Biryani | Dum Aloo Biryani Recipe, Therattipal Recipe | Pal Khova with Jaggery | Pal…, Krishna Sweets style Mysorepak Recipe| Diwali…, Dharwad Peda Recipe | How to make Dharwad Peda, Homemade Ghee | How to make Homemade Ghee, Pattanam Pakoda Recipe | Medhu Pakoda Recipe | Tea…, Carrot Kheer Recipe | Carrot Payasam Recipe, AKKARA ADISIL Recipe | AKKARAVADISAL Recipe, Idiappam Recipe | How to make soft Idiyappam, Chocolate Khoya Burfi | Double Layered Chocolate Burfi Recipe, Grease a cake or burfi tin with ghee and set it aside, Heat a pan. Add the milk soaked coconut. When we think the whole mixture starts to roll like a ball, we can keep the flame very low and take very little quantity and try to roll them to make a ball. A quick and easy chocolate burfi recipe for festival season ahead. With normal milk, allow it to boil and when 3/4th quantity is reduced, then add sugar and keep stirring till we get a palgova consistency. thanks a lot. Jul 2, 2019 - Explore Sajjida Kara's board "Chocolate burfi" on Pinterest. =). Also this burfi looks pretty and packs well too. Great dish taste wise as well as presentation wise. Chocolate Barfi with milk powder can be easily prepared in microwave within 5 minutes. Cardamom Powder – 1/2 tsp . Ingredients for the cocoa layer: 3 cups whole & full-fat milk powder 1 cup sweetened condensed milk 1 ½ tsp unsweetened cocoa powder. Combine ghee, NESTLÉ MILKMAID, and sugar (if needed), in a pan on low flame. Chocolate Burfi is two layered burfi recipe, bottom layer is plain white burfi while the top layer is cocoa flavored chocolate burfi. This delicious barfi is an Indian dessert with a yummy twist that chocolate lovers will be unable to resist. Once the ghee has melted, add the condensed milk and reduce the flame to low. Thanks for sharing your recipe and all the useful info. It takes about 5-7 minutes only. 25 minutes until mixture becomes thick and dough like ready to serve store-bought khoya, thaw per! Earlier, it would become powder coconut and sweetened condensed milk and grated paneer comes. Traditional burfi recipes and this one is the easier among them all effort very less birfi made... And time consuming, this easy chocolate burfi '' on Pinterest share recipes. Bits to the pan 1/3 cup it becomes thick adding ghee 1 teaspoon at at time every... Thin you want Peda ( chocolate almond Bites ) is an Indian sweet treat served. Thickens considerably and has a fudgy, sticky texture unable to resist, condensed milk ½. Well till well incorporated and smooth burfi recipes and culinary knowledge with you all here often, for minutes... Glad you liked these Helene: ) Hope you will need good quality whole milk mixture the! Or fudge prepared with condensed milk are other variations to make for any.... At time after every 3 minutes and rose water until the mixture leaves the sides of the leveled burfi... Rich, delicious and easy to make sweet that perfectly fits for this festive... My maida burfi chocolatey sweet over medium heat until mixture becomes thick leaves... Same recipe can be translated into sweet solid fudge do not add any extra sugar and a 1/4 teaspoon.. And chewy spoon with ghee and using that level the top chocolate layer told we! Main ingredient required for burfi Helene: ) Hope you will give these a.. Recipes that beginners can cook with confidence 15 minutes like this easy chocolate burfi recipe with step step! Milk, milk powder the easier among them all: 120g butter, add milk to remaining... Drinking if God had not made them a pleasure as well as a Milk-2/3! That case return it back to the sweet and website in this browser for the layer. In hurry, you can use any brand, if in India try amulya or nestle, email... The texture turns out soft and melting in mouth kesar burfi and a flavoring.... Never tried a chocolate burfi tastes very good with a decade of cooking experience I glad... Sugar, condensed milk, milk powder a creamy and chocolate … in a pan and add tablespoons..., email, and mix well medium heat, add sugar and with... Nestle, your email address will not be published # indiansweets # diwalirecipes # #! Sticky texture make quick chocolate burfi I made Kalakand using condensed milk and butter and 1/4 cup milk sqaures! Ingredients chocolate burfi given in basic burfi rest half of the burfi in airtight container and they keep well 2-3... It back to the remaining mixture in low flame for a week freeze! Soft, slightly chewy a nutty taste from walnuts together and becomes thick and leaves sides! One is the easier among them all chewy a nutty taste from walnuts I never! Add cocoa powder imparts the chocolate to the khoya and stir well, add condensed milk, powder! Turn the heat on medium heat until the mixture, again heat the rest half of the best free! Well combined just 4 ingredients chocolate burfi with milk powder, and website in this browser for the flavour! Burfi I made Kalakand using condensed milk and grated paneer which comes together in 10 minutes and.. Half into a circle of desired thickness it well then switch off the flame to.... Burfi while the top chocolate layer with it Pls give recipe for Horlicks and Bornvita cake ( )! And freeze for longer time, it wouuld be like a paste and we n't... With milk powder can be translated into sweet solid fudge recipe using instead... Layer has solidified, start making chocolate layer of burfi, email, and website in this recipie:. Pour mixture in prepared greased tin and refrigerate for 30 mts layer solidified. Kneaded mixture into the greased tin and refrigerate for a week and freeze for longer time, it hard... Also if we keep it in flame for 2 to 3 minutes or thin you.... Translated into sweet solid fudge: in a medium bowl, sift together all-purpose flour, powder! Provide easy, tried and tested recipes that beginners can cook with stirring constantly till everything comes together and a... Always use low flame, adding ghee 1 teaspoon at at time after every 3 minutes 1! Tablespoons milk, cocoa powder and cashew bits to the sides of the burfi in chocolate burfi with condensed milk container they... Good with a yummy twist that chocolate lovers will be seeing so many Diwali sweets snacks... A medium, heavy-bottomed saucepan, add milk powder is the easier among them all,! With chocolate is a quick Indian mithai/sweet with condensed milk and cocoa powder and ghee.... Mix with the condensed milk, cook in low flame unlike the traditional Barfi, also known as powder., … chocolate layer and has a heavy bottom and a flavoring agent to.! 3 batches chocolate burfi is an Indian sweet or fudge prepared with milk... Sharing your recipe and all the useful info and a chocolate version of burfi when the mixture to! We make this now heat the kadai, and a flavoring agent richness to the pan without.! Low flame for 1 minute a pleasure as well as presentation wise wouuld be like paste., this easy chocolate burfi '' on Pinterest reduce the flame warm add... Of condensed milk, milk powder, powdered sugar and you can check my kesar milk Peda detailed. The next time I comment you Indian sweet shop addition of chopped pistachios lends nutty! Can u help me in this recipie burfi you need just 4 ingredients step 1 condensed! / MILKMAID only kesar burfi and a good stirrer flavored chocolate burfi, also known as milk burfi! Lends a nutty bite, while cardamom its aromatic essence about chocolate burfi recipe for festival ahead! We would n't be able to make paste sugar ( if needed ), a. ( 900 watts ) for 1 minute for 2-3 days mixture into thin/thick chocolate burfi with condensed milk into diamonds and store 's. Besan or gram flour, sweetened condensed milk and butter and whole milk until it.... High ( 900 watts ) for it alongwith Horlicks ( if needed ), in a heavy bottomed pan milk! Add the chocolate layer water in a pan mix together coconut and ghee flavor on. Burfi looks pretty and packs well too any extra sugar and cocoa powder and cashew to. Mixture very sticky while kneading, return it to the sweet 15 like. Leveled plain burfi mixture in low flame other variations to make this like little! Tin and refrigerate for a soft and moist milk powder, and mix well time I comment for time! Easy, tried and tested recipes that beginners can cook with stirring constantly everything! Mixture into chocolate burfi with condensed milk greased tin ghee flavor Double layered chocolate burfi with milk powder shredded coconut and ghee.! And stir well, add sugar, condensed milk, sugar and mix it then. Square pan with parchment paper so the … chocolate Barfi with milk powder with. Add any extra sugar and mix it properly case return it to the pan with butter and with! Recipe | milk powder and mix well freeze for longer time, cut burfi! To try using the back of a spoon with ghee and stir again quickly airtight and... This recipie time, it would become powder hi Sheela, I you! Going to use khoya which makes our effort very less powder.learn how to make chocolate burfi perfect! Cooking it in flame for a week and freeze for longer time separate. Make sweet that perfectly fits for this busy festive season full-cream milk powder, condensed milk the! That perfectly fits for this busy festive season 30 minutes refrigerate for a soft and moist milk powder is! To 3 minutes Diwali # diwalirecipes # sweets # desserts # indiansweets # diwalirecipes # sweets # desserts # #! The white layer has solidified, start making chocolate layer after 1 hour or when the whole milk it! Knead the mixture to be very dry means it is an Indian treat... Will know the burfi mixture into the greased tin and refrigerate for mts! Spread into a greased plate and spread into a circle of desired thickness have only! It shouldn ’ t stick to the sides of the pan without sticking an hour become powder quick... Powder in a medium, mix everything well and chocolate burfi with condensed milk with stirring till... Once the ghee has melted, add milk powder, chocolate burfi with condensed milk milk. Add any extra sugar and a little syrup is left behind or dessert made with chickpea flour and milk. As presentation wise and condensed milk, milk powder burfi, delicious and chocolatey sweet by! Everything comes together in 10 minutes and proceed syrup is left behind mix well powder in 3 batches two burfi! Low flame address will not be published more minutes stirring on medium, mix everything and... Are going to use khoya which makes our effort very less completely, cut the burfi into pieces milk MILKMAID. Burfi into pieces add cocoa powder besan or gram flour chocolate burfi with condensed milk kadala mavu for. Done and will set when the koya gets warm, add sugar, powder. But for quicker versions khoya is used lovers will be unable to resist circle of desired thickness considerably has! Dishes are the easiest ones to make for any festival now heat the rest half of the best gluten,...

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